Chinese New Year:
Origin: The Chinese New Year has a history dating back over 3,500 years and is the longest and most important celebration in the Chinese calendar.
Globally Celebrated: It's not only celebrated in China but also in many other countries with significant Chinese communities, making it one of the world's most celebrated festivals.
Preparation Rituals: Weeks before the New Year, families engage in thorough cleaning to sweep away bad luck and make room for good fortune. This process is known as "spring cleaning."
Symbolism of Red: The color red is considered auspicious and is widely used during the festival. It symbolizes good luck, happiness, and prosperity.
Mythical Monster Nian: The origin of the New Year's traditions is often traced back to the mythical monster Nian. According to legend, Nian would come on the first day of New Year to devour livestock, crops, and even villagers, but it was scared away by loud noises and the color red.
New Year's Eve TV Gala: Watching the New Year's Eve gala on television is a popular tradition in China. The show features a variety of performances and is watched by millions of people.
Fireworks Ban in Some Cities: Due to concerns about air pollution and safety, some major cities in China have implemented restrictions or bans on fireworks during the festival.
Dumplings and Jiaozi: Eating dumplings (jiaozi) during Chinese New Year symbolizes wealth and prosperity. Families often gather to make and eat these symbolic delicacies together.
The Lantern Festival: The 15th day of the Chinese New Year marks the Lantern Festival, where families hang colorful lanterns, eat sweet rice balls, and participate in various activities
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